44 the label on a container of margarine lists "hydrogenated vegetable oil" as the major ingredient. what is the result of adding hydrogens to vegetable oil?

Solved The label on a container of margarine lists | Chegg.com Expert Answer 100% (1 rating) 1. Answer : option 1 ( hydrogenated oils stays solid at room temperature ) => Hydroge … View the full answer Transcribed image text: The label on a container of margarine lists "hydrogenated vegetable oil" as the major ingredient. What is the result of adding hydrogen to vegetable oil? Solved Question 8 The label on a container of margarine - Chegg Expert Answer. Question 8 The label on a container of margarine lists "hydrogenated vegetable oil" as the major ingredient. Hydrogenated vegetable oil is less likely to clog arteries O has fewer trans fatty acids is solid at room temperature "kinks" in the fatty acid chains has more.

The Label on a Container of Margarine Lists "Hydrogenated Vegetable Verified Answer for the question: [Solved] The label on a container of margarine lists "hydrogenated vegetable oil" as the major ingredient. What is the result of adding hydrogens to vegetable oil? A) The hydrogenated vegetable oil has a lower melting point. B) The hydrogenated vegetable oil stays solid at room temperature. C) The hydrogenated vegetable oil has more "kinks" in the fatty acid ...

The label on a container of margarine lists "hydrogenated vegetable oil" as the major ingredient. what is the result of adding hydrogens to vegetable oil?

Unit 1 Study Session Flashcards | Quizlet The label on a container of margarine lists "hydrogenated vegetable oil" as the major ingredient. What is the result of adding hydrogens to vegetable oil? A. The hydrogenated vegetable oil is less likely to clog arteries B. The hydrogenated vegetable oil has a lower melting point C. The hydrogenated vegetable oil stays solid at room temperature D. The label on a container of margarine lists "hydrogenated vegetable oil ... Answer: The hydrogenated vegetable oil stays solid at room temperature Explanation: According to my research on studies conducted by various chemists, I can say that based on the information provided within the question the hydrogenated vegetable oil allows the margarine to be able to stay solid at room temperature. 18 the label on a container of margarine lists - Course Hero What is the result of adding hydrogens to vegetable oil? A) The hydrogenated vegetable oil has a lower melting point. B) The hydrogenated vegetable oil stays solid at room temperature. C) The hydrogenated vegetable oil has more "kinks" in the fatty acid chains. D) The hydrogenated vegetable oil has fewer trans fatty acids. E) The hydrogenated ...

The label on a container of margarine lists "hydrogenated vegetable oil" as the major ingredient. what is the result of adding hydrogens to vegetable oil?. Biology Chapter 5 Flashcards | Quizlet D) Phospholipids dissolve in water., 22) The label on a container of margarine lists "hydrogenated vegetable oil" as the major ingredient. Hydrogenated vegetable oil _____. A) is solid at room temperature B) has more "kinks" in the fatty acid chains C) has fewer trans fatty acids D) is less likely to clog arteries and more. The label on a container of margarine lists - Course Hero The label on a container of margarine lists hydrogenated vegetable oil as the. The label on a container of margarine lists. School University of Miami; Course Title BIL 150; Uploaded By acweaver21; Pages 8 The label on a container of margarine lists "hydrogenated vegetable oil ... The label on a container of margarine lists "hydrogenated vegetable oil" as the major ingredient. What is the result of adding hydrogens to vegetable oil? -The hydrogenated vegetable oil has a lower melting point. -The hydrogenated vegetable oil stays solid at room temperature. 18 the label on a container of margarine lists - Course Hero What is the result of adding hydrogens to vegetable oil? A) The hydrogenated vegetable oil has a lower melting point. B) The hydrogenated vegetable oil stays solid at room temperature. C) The hydrogenated vegetable oil has more "kinks" in the fatty acid chains. D) The hydrogenated vegetable oil has fewer trans fatty acids. E) The hydrogenated ...

The label on a container of margarine lists "hydrogenated vegetable oil ... Answer: The hydrogenated vegetable oil stays solid at room temperature Explanation: According to my research on studies conducted by various chemists, I can say that based on the information provided within the question the hydrogenated vegetable oil allows the margarine to be able to stay solid at room temperature. Unit 1 Study Session Flashcards | Quizlet The label on a container of margarine lists "hydrogenated vegetable oil" as the major ingredient. What is the result of adding hydrogens to vegetable oil? A. The hydrogenated vegetable oil is less likely to clog arteries B. The hydrogenated vegetable oil has a lower melting point C. The hydrogenated vegetable oil stays solid at room temperature D.

3 (a) What is lipid hydrogenation?, marks), (b Name one food example that is produced by lipid hydrogenation., mark), Compare hydrogenated lipids with vegetable oils (i.e. flaxseed oils) Which one is ...